Classic one-dish meal that combines beef and vegetables in a delicious gravy that is topped with mashed potatoes.
One Dish Shepherd's Pie
Ingredients
- 1 pound ground beef
- 1 package McCormick® Brown Gravy Mix Substitutions available
- 1 cup water
- 4 servings instant mashed potatoes
- 2 cups frozen peas and carrots thawed
- McCormick® Parsley Flakes (optional)
Instructions
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Preheat oven to 350°F.
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Brown ground beef in large nonstick skillet on medium-high heat. Drain fat.
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Mix Gravy Mix and water in small bowl. Pour over beef. Bring to boil. Add peas and carrots. Reduce heat to low; simmer 5 minutes. Transfer meat mixture to 1 1/2-quart baking dish. Top with mashed potatoes.
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Bake 30 minutes or until gravy bubbles and potatoes are slightly browned.
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Sprinkle with parsley, if desired.
Recipe courtesy and reprinted with permission of McCormick.com
